Athenos_Beauty_Jammy Whipped Feta Toast-8

Jammy Whipped Feta Toast

This sweet and salty toast combo is a breakfast delight. Salty and creamy whipped feta pairs perfectly with fruity raspberry jam on a crisp slice of toast. Top with fresh lemon zest and honey for the perfect pairing.

  • WHIPPED FETA
  • BREAKFAST
  • EVERYDAY
  • SUMMER
  • SPRING
  • FALL
  • WINTER
Cooking time 30 minutes

INGREDIENTS

1-2 slices sourdough bread
1 container Athenos Traditional Whipped Feta Cheese Dip & Spread
1 container Raspberry jam
1 lemon, zested
1 jar honey, for drizzling

Method

    1. Toast each slice of bread in a toaster or in a pan with 1-2 tbsp of butter. 
    2. With the back of a spoon, spread a light layer of whipped feta and raspberry jam, alternating in rows across the toast.
    3. Top with lemon zest and a drizzle of honey.
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Traditional Whipped Feta Cheese Dip & Spread

Try NEW Roasted Red Pepper Whipped Feta Dip & Spread. Bring bold Mediterranean flavor to your table with Athenos Roasted Red Pepper Whipped Feta. Smooth, creamy, and packed with tangy feta and fire-roasted red peppers, this 8 oz dip & spread is perfect for snacking, spreading, or entertaining.

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