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Mediterranean Turkey Sliders

Mediterranean Turkey Sliders

0hrs
25min
6 servings, 2 sliders each

What You Need

1  lb. ground turkey
2  Tbsp. drained and chopped oil-packed sun-dried tomatoes
1  Tbsp. chopped fresh parsley
2  tsp. minced garlic
½  cup plus 3 Tbsp. ATHENOS Traditional Crumbled Feta Cheese, divided
¼  cup plus 2 Tbsp. tzatziki
12  slider buns
1  cup tightly packed baby spinach leaves
¼  cup small roasted red pepperstrips

Make It

Heat  oven to 450ºF.
Mix  turkey, tomatoes, parsley, garlic and 1/2 cup cheese just until blended; shape into 12 (1/2-inch thick) patties. Place on baking sheet sprayed with cooking spray.
Bake  8 to 10 min. or until done (165ºF). Meanwhile, combine remaining cheese and tzatziki; spread onto cut sides of buns.
Fill  buns with burgers, spinach and peppers.
Dietary Exchanges (or Exchange Calculations) based on Choose Your Foods: Exchange Lists for Diabetes © 2008 by the American Diabetes Association and the American Dietetic Association.

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