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Mediterranean Turkey Sliders

Yield
Serves 6
Total Time
25 minutes

Ingredients

  • 1 lb. ground turkey
  • 2 Tbsp. drained and chopped oil-packed sun-dried tomatoes
  • 1 Tbsp. chopped fresh parsley
  • 2 tsp. minced garlic
  • 1/2 cup plus 3 Tbsp. ATHENOS Traditional Crumbled Feta Cheese, divided
  • 1/4 cup plus 2 Tbsp. tzatziki
  • 12 slider buns
  • 1 cup tightly packed baby spinach leaves
  • 1/4 cup small roasted red pepperstrips

Method

Heat  oven to 450ºF.
Mix turkey, tomatoes, parsley, garlic and 1/2 cup cheese just until blended; shape into 12 (1/2-inch thick) patties. Place on baking sheet sprayed with cooking spray.
Bake  8 to 10 min. or until done (165ºF). Meanwhile, combine remaining cheese and tzatziki; spread onto cut sides of buns.
Fill  buns with burgers, spinach and peppers.
Two sliders per serving.
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