Athenos
  • Products
  • About Us
  • Recipes
  • Where To Buy
Where to buy
Share
Print | Download

Feta Caprese Salad

This must make side dish of summer just got a fresh twist! Swapping in tangy feta slices will give this salad a zingy new flavor profile!

Ingredients

  • 3 tomatoes, sliced in ΒΌ inch slices
  • 1 -8 oz Athenos feta cheese block, cut into squares
  • 1 bunch of fresh basil leaves
  • Extra virgin olive oil
  • Kosher salt
  • Cracked black pepper
  • Balsamic glaze, optional for drizzling

Method

  1. Layer slices of tomatoes, feta cheese, and basil leaves in alternating rows on a serving platter. Drizzle lightly with extra virgin olive oil and sprinkle on kosher salt and cracked black pepper to taste.
  2. Optional: drizzle with balsamic glaze before serving.
Athenos
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
  • Products
    • Feta Cheese
    • Hummus
    • Other Cheeses
  • About Us
  • Contact Us
  • Recipes
  • Where To Buy

© All Rights Reserved Emmi Group | Disclaimer