Greek Chickpea Chopped Salad
This ultra-chopped, spoon-style salad is brimming with crunchy vegetables, protein-packed chickpeas, tangy feta cheese, and swimming in a classic Greek vinaigrette.
Chinese Chicken Salad
Adding creamy feta cheese crumbles takes chinese chicken salad to a new level! Tangy bites of feta cheese combined with juicy mandarin oranges, umami flavors and crunchy toppings for the ultimate salad mash up!
Buffalo Chicken Salad Topped with Feta
If buffalo wings are your jam, you will fall head first for this flavorful, crispy buffalo chicken salad. Topped with crunchy toppings like carrots, celery, and creamy feta cheese crumbles.
Traditional 7 Layer Bean Dip with Feta
A classic appetizer for any game day menu! Adding feta to your classic bean dip adds a fresh tang and creaminess to every bite!
Stuffed Feta Spinach Salmon
These stuffed salmon filets are sophisticated and easy! Each bite of flaky golden salmon is filled with a creamy feta spinach center. Serve these up with roasted potatoes for dinner at home.
Pear and Walnut Feta Salad
Looking to pack a little more fiber in your salads? Not only do pears (pair) perfectly with feta cheese, but they add a little extra fiber to your salads to make them feel hearty and fuller! You’ll thank us later!
Apple Feta Spinach Salad
Nothing compliments this Fall salad classic like feta cheese! Perfectly tangy alongside the crisp apples and nutty pecans.
Quinoa Feta Pecan Salad
Grain based salads are a great way to pack more fiber into your daily meals and perfect for on the go lunches. Make this fresh quinoa salad as a side or top on a bed of greens for a fun salad variation.
5-Layer Jar Salad To Go
Jar salads are a great way to mix up your salad game! Mix and match any ingredients and vegetables to your liking. Just be sure to place the vinaigrette or dressing on the bottom with your heartiest grains, beans, or vegetables next to ensure the salad stays fresh and crisp!
Creamy Crack Corn Feta Dip
This easy, five-minute corn feta dip is perfect for whipping up for any game-day appetizer. Serve cold, at room temperature, or heat it up in the oven if you prefer a melty dip!