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Spinach Puff Pastry Wheels
These spinach puff pastry wheels come together in minutes and are the perfect last-minute appetizer for game day or easy entertaining. Add in any of your favorite herbs or pesto for a customized kick of flavor!
Cooking time
30 minutes
INGREDIENTS
| 1 sheet | puff pastry homemade rough puff or store bought, thawed |
| 5 oz | frozen spinach, thawed |
| 1 tsp | garlic, minced |
| 2 tbsp | fresh parsley, minced |
| 1/2 tsp | kosher salt |
Method
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1. Preheat oven to 400 F
2. Roll out puff pastry on a large cutting board or surface. Sprinkle puff pastry evenly with spinach, garlic, feta cheese crumbles, fresh parsley and kosher salt.
3. Roll the sheet of puff pastry width wise. Until a roll has formed (like a cinnamon roll). Cut 1 inch pieces with a sharp knife. Place each piece onto a baking sheet lined with parchment paper. Bake rolls for 15-20 minutes or until puffed and golden brown.
4. Top with extra fresh parsley for garnish if desired.
