Looking for a fun way to use whipped feta?! This easy-to-make dippable appetizer is brimming with fresh berries that pair perfectly with the tang of whipped feta. Save this for your next spring or summer gathering.
Ingredients
- 2 containers Athenos Whipped Feta
- 1 cup raspberries or blackberries
- 1 cup strawberries, diced
- Juice from half a lemon
- 6 fresh basil leaves
- 2 tbsp honey + extra for drizzling
- Flaky sea salt
- Crackers
Method
- Spread whipped feta evenly onto a small platter or in a shallow bowl. Drizzle with honey and sprinkle with flaky sea salt.
- In a small bowl, add blackberries, strawberries, basil leaves, lemon juice, and honey. Gently mix and mash the berry mixture together until evenly combined.
- Top berry mixture in the center of the whipped feta, and serve with crackers.