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Mediterranean Microwaved Fish for Two
What You Need
frozen cod fillets (1/ lb.)
Tbsp. KRAFT Sun Dried Tomato Vinaigrette Dressing
tomato, cut into 8 wedges
cup pitted Kalamata olives
Tbsp. ATHENOS Traditional Crumbled Feta Cheese
fish in single layer in shallow microwaveable dish; drizzle with dressing. Top with vegetables and olives; cover with waxed paper.
on HIGH 8 to 10 min. or until fish flakes easily with fork. Let stand 2 min.
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