Back to All Recipes 
Greek-Style Couscous Salad Recipe
1hr
20min
6 servings, about 1 cup each
What You Need
1 cup whole wheat couscous, uncooked
1 cup halved cucumber slices
1 large tomato, chopped
1 pkg. (4 oz.) ATHENOS Crumbled Reduced Fat Feta Cheese
1 Tbsp. chopped fresh dill
1/2 cup KRAFT Lite House Italian Dressing
Make It
Cook couscous as directed on package, omitting salt and butter. Fluff with fork. Place in large bowl; cool 10 min.
Add remaining ingredients; mix lightly.
Refrigerate 1 hour.
