Back to All Recipes

Lemon Pepper and Herb Feta Dip

1hr
15min
12 servings, 2 Tbsp. each

What You Need

2  pkg. (4 oz. each) ATHENOS Traditional Crumbled Feta Cheese
1/4  cup chopped red onions
1/4  cup extra virgin olive oil
2  Tbsp. each chopped fresh chives, oregano and parsley
2  Tbsp. water
2  zest and juice of 1 lemon
2  tsp. minced garlic
1  tsp. ground black pepper
Lemon Pepper and Herb Feta Dip

Make It

Process  ingredients in food processor until smooth.
Refrigerate  1 hour.