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BBQ Grilled Chicken Pizza with Feta
0hr
22min
6 servings
What You Need
1 ready-to-use baked pizza crust (2 inch)
1 cup KRAFT Shredded Mozzarella Cheese, divided
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, coarsely chopped
1/4 cup BULL'S-EYE Original Barbecue Sauce
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1 small red onion, halved, sliced and separated into rings
Make It
Heat oven to 450°F.
Place pizza crust on baking sheet; sprinkle with 1/2 cup shredded cheese.
Toss chicken with barbecue sauce; spoon onto crust. Top with feta, onions and remaining shredded cheese.
Bake 10 to 12 min. or until shredded cheese is melted and crust is golden brown. Let stand 5 min. before cutting to serve.
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