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Fresh Tomato and Pita Salad
0hr
15min
6 servings, 3/4 cup each
What You Need
1/4 cup KRAFT Italian Vinaigrette Dressing made with Extra Virgin Olive Oil
2 cups ATHENOS Pita Chips Original, coarsely broken
2 cups halved grape tomatoes
1 cup drained canned chickpeas (garbanzo beans)
1/2 cup sliced seeded cucumbers
1/2 cup ATHENOS Traditional Crumbled Feta Cheese
1 Tbsp. chopped fresh oregano
Make It
Combine all ingredients in medium bowl.
