6 boneless skinless chicken breast halves (about 2 lb.) 2 Tbsp. lemon juice, divided 1/4 tsp. salt 1/4 tsp. black pepper 1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Basil & Tomato 1/4 cup finely chopped red pepper 1/4 cup finely chopped fresh parsley
PREHEAT oven to 350°F. Arrange chicken in 13x9-inch baking dish. DRIZZLE with 1 Tbsp. of the lemon juice. Season with salt and black pepper. Top with feta cheese; drizzle with remaining 1 Tbsp. lemon juice. BAKE 35 to 40 min. or until chicken is cooked through. Sprinkle with red pepper and parsley.
